Description
This no-bake Kinder Bueno slice is a creamy, crunchy, and decadent dessert made with just 5 essential ingredients. Perfect for any occasion, it’s easy to prepare and requires no oven time!
Ingredients
Scale
- Base Layer:
- 350g digestive biscuits, crushed
- 100g salted butter, melted
- 300g condensed milk
- 6 Kinder Bueno sticks, chopped
- Topping:
- 200g–250g white chocolate, chopped
- 15g butter
- 4 Kinder Bueno sticks, broken into pieces for topping
- Optional Add-Ons:
- Chopped hazelnuts or almonds (for crunch)
- 1 tsp vanilla extract (for flavor)
- Crushed biscuits or shredded coconut (for garnish)
Instructions
- Line an 8-inch (20cm) square baking tin with parchment paper.
- In a large bowl, combine crushed digestive biscuits, melted butter, and condensed milk until well mixed.
- Fold in the chopped 6 Kinder Bueno sticks.
- Press the mixture firmly into the lined tin and refrigerate while preparing the topping.
- Melt white chocolate with 15g of butter in a heatproof bowl over simmering water or in short microwave bursts, stirring until smooth.
- Pour the melted chocolate over the chilled base and spread evenly.
- Top with remaining Kinder Bueno pieces and any optional toppings like nuts or crushed biscuits.
- Refrigerate for 2–3 hours or until fully set.
- Slice into bars or squares and serve chilled.
Notes
- Use milk or dark chocolate if you prefer a less sweet topping.
- Store slices in an airtight container in the refrigerator for up to 5 days.
- For a firmer base, freeze for 30 minutes before adding the topping.
- Prep Time: 15 minutes
- Cook Time: undefined
- Category: Dessert
- Method: No-Bake
- Cuisine: European
Nutrition
- Serving Size: 1 slice
- Calories: 260
- Sugar: 20g
- Sodium: 85mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: undefined
- Trans Fat: undefined
- Carbohydrates: 30g
- Fiber: 0.5g
- Protein: 3g
- Cholesterol: 15mg
Keywords: no-bake kinder bueno slice, easy dessert bars, white chocolate slice, kinder bueno recipe, condensed milk slice