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Almond Hot Chocolate


  • Author: joe-peackok
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A cozy and creamy Almond Hot Chocolate made with white chocolate and almond extract, perfect for warming up on a chilly day.


Ingredients

Scale
  • 2 cups whole milk (or your preferred milk)
  • 1/2 cup white chocolate chips
  • 1/4 cup almond milk
  • 1/2 teaspoon almond extract
  • Whipped cream (for topping)
  • Almond slivers (for garnish)
  • Pinch of fine sea salt (optional)
  • A dash of vanilla extract (optional)
  • Ground cinnamon or nutmeg (optional)
  • Crushed amaretti or biscotti crumbs (optional)
  • Dark chocolate drizzle (optional)
  • A splash of coffee or espresso (optional)
  • Mini marshmallows (optional)

Instructions

  1. Prepare your equipment: use a medium saucepan, whisk, and measure the ingredients.
  2. Warm the milks gently in the saucepan over medium-low heat until steaming.
  3. Add the white chocolate chips in batches and whisk until smooth.
  4. Adjust flavor and texture with almond extract, salt, or additional almond milk as desired.
  5. Keep warm and serve in pre-warmed mugs topped with whipped cream and toasted almond slivers.
  6. Make cleanup easier by soaking your equipment immediately after use.

Notes

For a dairy-free version, use plant-based milk and dairy-free white chocolate. Ensure to warm non-dairy options gently to avoid separation.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 290
  • Sugar: 25g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 30mg

Keywords: hot chocolate, almond hot chocolate, creamy drink, winter beverage, cozy drink