What is an Easy 5-min Strawberry Matcha Latte?

The Easy 5-min Strawberry Matcha Latte is a creamy and refreshing drink made with strawberries, matcha, milk, and optional sweeteners, all easily prepared in just five minutes.

Can I use frozen strawberries for my Easy 5-min Strawberry Matcha Latte?

Yes! Frozen strawberries work perfectly; they blend nicely and don't dilute the flavor.

What plant-based milks can I use for my Easy 5-min Strawberry Matcha Latte?

You can use almond, oat, coconut, or soy milk, depending on your preference. Each brings a unique flavor and texture.

How do I know if I’ve whisked the matcha enough?

You’ll know it’s well-whisked when it looks smooth and frothy and has no clumps. This means it’s ready to be poured into your drink.

Can I add flavors to my Easy 5-min Strawberry Matcha Latte?

Absolutely! Feel free to add vanilla extract, a sprinkle of cinnamon, or fresh mint for extra flavor.

Easy 5-min Strawberry Matcha Latte

Name: Easy 5-min Strawberry Matcha Latte
Prep time: 5 min
Total time: 5 min
Cuisine: Fusion
Ingredients: 3/4 cup milk or plant-based milk (almond, oat, coconut, or whole milk); 4 medium strawberries (stems removed); 2.5 tablespoons white granulated sugar, honey, or maple syrup; 1/5 teaspoon matcha powder; 4 tablespoons boiling hot water; 8 ice cubes (optional, for iced version); A drop of vanilla extract; Whipped cream (for topping); Use frozen strawberries if fresh are unavailable; Green tea powder as a matcha alternative (note: flavor will vary); Half and half for a creamier texture; Adjust sweetener to taste

Description

This refreshing strawberry matcha latte is the perfect blend of sweet berries and earthy matcha, layered with creamy milk and ready in just 5 minutes. Whether served hot or iced, it’s an easy, energizing treat you can whip up at home with just a few simple ingredients.

Ingredients

Scale

Essentials:

3/4 cup milk or plant-based milk (almond, oat, coconut, or whole milk)
4 medium strawberries (stems removed)
2.5 tablespoons white granulated sugar, honey, or maple syrup
1/5 teaspoon matcha powder
4 tablespoons boiling hot water
8 ice cubes (optional, for iced version)

Optional Add-Ons:

A drop of vanilla extract
Whipped cream (for topping)

Substitutions and Shortcuts:

Use frozen strawberries if fresh are unavailable
Green tea powder as a matcha alternative (note: flavor will vary)
Half and half for a creamier texture
Adjust sweetener to taste

Instructions

Prepare Strawberries: In a tall glass, combine hulled strawberries and sweetener. Muddle or blend until a puree forms.
Add Ice (Optional): If making an iced latte, add ice over the strawberry layer.
Pour Milk: Slowly pour your milk of choice over the ice and strawberry puree. Enjoy the visual layering!
Prepare Matcha: Sift 1/5 tsp matcha into a bowl, add 4 tbsp hot water, and whisk until frothy using a whisk or frother.
Assemble the Latte: Gently pour the prepared matcha over the milk layer. Stir slightly to combine or leave layered for presentation.
Top and Enjoy: Add whipped cream or a drop of vanilla extract if desired. Serve immediately.

Notes

Layered drinks are great for presentation, but feel free to mix thoroughly before drinking.
Make it your own by adjusting sweetness and matcha intensity.
Perfect for warm days or as a fun alternative to your morning coffee.

Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Drinks
Method: No-cook
Cuisine: Fusion, Japanese-inspired

Nutrition

Serving Size: 1 drink
Calories: 130
Sugar: 16g
Sodium: 40mg
Fat: 4g
Saturated Fat: undefined
Unsaturated Fat: undefined
Trans Fat: undefined
Carbohydrates: 21g
Fiber: undefined
Protein: 3g
Cholesterol: undefined

Keywords: strawberry matcha latte, iced matcha latte, 5-minute drink, matcha recipes, homemade latte, fruit latte, plant-based drink