Description
A guilt-free, protein-packed ice cream that combines the flavors of chocolate and peanut butter for a delicious treat.
Ingredients
Scale
- 1 cup Fairlife skim milk
- 3/4 cup unsweetened almond milk
- 1 scoop vanilla protein powder
- 1 tablespoon sugar-free vanilla pudding mix
- 1 tablespoon monk fruit sweetener
- 2 tablespoons dark chocolate chips (optional)
- 3 tablespoons mini peanut butter cups (optional)
Instructions
- Combine Fairlife skim milk, almond milk, protein powder, sugar-free pudding mix, monk fruit sweetener, and salt in a Ninja Creami container.
- Mix well with a hand frother.
- Freeze for a full 24 hours.
- Run the container under warm water for about a minute to loosen the frozen mix.
- Install the container in your Ninja Creami machine and select the ‘Lite Ice Cream’ setting.
- Respin if the mixture is too powdery to achieve a smooth consistency.
- Microwave dark chocolate chips in short intervals, stirring, until melted.
- Add peanut butter cups and fudge to the ice cream and pulse to mix.
Notes
Ensure all ingredients are mixed well to avoid a grainy texture. Let ice cream freeze for the full 24 hours.
- Prep Time: 10 minutes
- Cook Time: 1440 minutes
- Category: Dessert
- Method: Churning
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 2g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 5mg
Keywords: protein ice cream, healthy dessert, moose tracks, low sugar ice cream, homemade ice cream