Who doesn’t love the comforting aroma of freshly baked cookies wafting through the kitchen? Nutella filled chocolate chip cookie sandwiches take the classic chocolate chip cookie to a whole new level. Imagine biting into a soft, chewy cookie only to discover a gooey, rich center of Nutella. This delicious treat is perfect for any occasion—whether it’s a cozy family gathering, a kids’ birthday party, or just a little personal indulgence after a long day. In this article, we’ll dive deep into the recipe, explore why you’ll love these cookie sandwiches, and even offer tips for putting your unique spin on them. Get ready to impress your friends and family with this sweet delight!
Table of Contents
Why You’ll Love This Nutella Filled Chocolate Chip Cookie Sandwiches
Nutella filled chocolate chip cookie sandwiches bring together the best of both worlds: traditional chocolate chip cookies and the luxurious taste of Nutella. Here are some reasons why you’ll fall head over heels for this recipe:
Easy to Make: Even if you’re a beginner in the kitchen, this recipe is straightforward and doesn’t require any specialized skills or equipment.
Irresistibly Gooey: The Nutella filling adds an element of surprise and richness that elevates the cookie sandwich from good to extraordinary.
Customizable: You can vary the chocolate chips or even add nuts, making it easy to customize according to your taste preferences.
Perfect for Sharing: These cookie sandwiches are perfect for gatherings and make great gifts for family and friends.
Delight for All Ages: Adults and children alike will enjoy biting into one of these delightful treats, making them a hit at any event.

Nutella filled Chocolate Chip Cookie Sandwiches
- Total Time: 27 minutes
- Yield: 8 sandwich cookies 1x
- Diet: Vegetarian
Description
Nutella Filled Chocolate Chip Cookie Sandwiches are a decadent treat featuring soft, buttery chocolate chip cookies with a luscious Nutella center. Perfect for indulgent snacking, dessert, or a sweet gift.
Ingredients
- 110g salted butter, softened
- 55g granulated sugar
- 160g plain flour
- 80g chocolate chips (semi-sweet or dark)
- 50g Nutella
- Optional: Chopped walnuts or pecans
- Optional: Sea salt for sprinkling
- Optional: Alternative chocolate or nut spreads
Instructions
- Preheat your oven to 180°C (350°F) and line a baking tray with parchment paper.
- In a bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Add the plain flour and mix until a dough forms.
- Stir in the chocolate chips and any optional nuts if using.
- Scoop out small balls of dough, flatten them slightly, and place a small dollop of Nutella in the center of half the dough portions.
- Top with the remaining dough balls, sealing the edges to enclose the Nutella fully.
- Place on the baking tray and sprinkle with sea salt if desired.
- Bake for 10–12 minutes or until the edges are golden brown.
- Allow to cool slightly before serving to enjoy the gooey center.
Notes
- For a firmer Nutella center, chill small scoops of Nutella in the freezer before inserting into cookie dough.
- You can store the baked cookies in an airtight container for up to 3 days.
- Use baking chocolate chunks for an extra rich taste.
- Adjust the size of the cookies to make bite-sized or jumbo versions.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich cookie
- Calories: 290
- Sugar: 15g
- Sodium: 160mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Keywords: Nutella cookies, chocolate chip cookie sandwiches, Nutella stuffed cookies, dessert recipes, gooey cookies
Ingredients You’ll Need for Nutella Filled Chocolate Chip Cookie Sandwiches
Essential Ingredients
- 110g Salted Butter: Make sure it’s softened for easy mixing.
- 55g Granulated Sugar: This will add the necessary sweetness to your cookies.
- 160g Plain Flour: This serves as the base for your cookie dough.
- 80g Chocolate Chips: Semi-sweet or dark chocolate chips work best for a rich flavor.
- 50g Nutella: The star of the show! The creamy spread adds that heavenly center.
Optional Add-Ons
- Nuts: Chopped walnuts or pecans can add a nice crunch.
- Sea Salt: A sprinkle on top of the cookies before baking enhances flavor.
- Other Spreads: If you’re not a Nutella fan, any chocolate or nut spread works too.
How to Make Nutella Filled Chocolate Chip Cookie Sandwiches: A Step by Step Guide
Now that you have your ingredients ready, let’s get into the baking process! Follow these detailed steps to make irresistible Nutella filled chocolate chip cookie sandwiches.
Step 1: Preheat Your Oven
Begin by preheating your oven to 180°C (or 160°C if you’re using a fan oven). Preheating ensures that your cookies bake evenly.
Step 2: Cream the Butter and Sugar
In a mixing bowl, add the softened salted butter and granulated sugar. Use an electric mixer or a strong whisk to cream them together until the mixture is light and fluffy. This should take about 2 to 3 minutes. The fluffy texture is essential as it helps incorporate air, making your cookies lighter.
Step 3: Add the Flour
Gradually add in the plain flour while stirring. Mix until the flour is just combined with the butter and sugar mixture. Be careful not to overwork the dough, as this can result in tough cookies.
Step 4: Fold in the Chocolate Chips
Gently fold in the chocolate chips with a spatula. This will give you pockets of chocolate in each bite, making them even more delicious.
Step 5: Shape the Cookies
Using a spoon or cookie scoop, scoop out pieces of dough. Flatten each piece slightly in your hands. On half of the cookie pieces, place a small amount of Nutella in the center—about 1 teaspoon should do. Top with another cookie dough piece and gently seal the edges by pressing down. This will create a lovely stuffed cookie.
Step 6: Bake Your Cookies
Place the cookie sandwiches on a lined baking tray, ensuring they have space to spread while baking. Bake in the oven for 10 minutes, keeping an eye on them. The edges should be slightly golden, but the centers should look a bit soft. Over-baking can lead to hard cookies, so be cautious!
Step 7: Cool and Enjoy
Once baked, let the cookie sandwiches cool on the tray for about 5 minutes, then transfer them to a wire rack to cool completely. This will help maintain their soft texture.
Serving Suggestions for Nutella Filled Chocolate Chip Cookie Sandwiches
Once your Nutella filled chocolate chip cookie sandwiches have cooled and are ready to eat, you can serve them in several delightful ways:
Pair with Milk: A classic glass of cold milk makes for the perfect companion to these sweet treats.
Ice Cream Sandwiches: For an extra indulgence, serve these cookie sandwiches with a scoop of vanilla or chocolate ice cream. The combination of warm cookies and cold ice cream is heavenly!
Garnish with Fresh Berries: Fresh strawberries or raspberries can add a fruity contrast that brightens up the rich chocolate flavor.
Presentation: Stack the cookies for a visually appealing dessert platter and sprinkle with powdered sugar for an elegant touch.
Pro Tips for Perfecting Your Nutella Filled Chocolate Chip Cookie Sandwiches
To ensure your cookie sandwiches come out perfectly every time, consider these pro tips:
Use Room Temperature Ingredients: Ensure your butter is softened to room temperature. Cold ingredients can lead to uneven mixing and texture.
Measure Accurately: Use a kitchen scale for precise measurements, especially for flour and sugar. Too much flour can dry out your cookies.
Don’t Overmix: Once you add flour to the mixture, mix only until incorporated. Overmixing can create dense cookies.
Chill the Dough: If you have time, chilling the dough for 30 minutes can help improve the flavor and texture of your cookies.
Cool Completely: Allow your cookies to cool completely on a wire rack before serving. This helps set the Nutella filling.
Easy Variations for Nutella Filled Chocolate Chip Cookie Sandwiches
While the original recipe is delightful on its own, you might want to try some easy variations:
Nutella Swirl: Instead of a hidden Nutella center, swirl Nutella into your cookie dough for a marbled effect.
Add Spices: Experiment with spices like cinnamon or nutmeg for a warm flavor boost.
Cookies and Cream: Incorporate crushed Oreos into the dough for an extra chocolate crunch.
Peanut Butter Twist: Substitute Nutella with peanut butter or a mixture of the two for a nutty flavor.
Storage Tips to Store Nutella Filled Chocolate Chip Cookie Sandwiches
To keep your delicious cookie sandwiches fresh and tasty, follow these storage tips:
Room Temperature: Store cookies in an airtight container at room temperature for up to a week.
Refrigeration: If you live in a warm climate, refrigerate the cookies to keep the Nutella from getting too runny. Just be sure to bring them back to room temperature before serving.
Freezing: To store longer, freeze the cookie sandwiches. Layer them between parchment paper in a freezer-safe container. They can last for up to 3 months. To enjoy, simply thaw at room temperature.
Conclusion
Nutella filled chocolate chip cookie sandwiches are not just cookies; they are an experience. The delightful combination of classic chocolate chip cookies with the rich, creamy taste of Nutella creates a treat that can elevate any occasion. Whether you’re baking for a special gathering or just indulging yourself, these cookies will surely hit the spot. With simple ingredients, easy steps, and lots of room for creativity, you have everything you need to create these irresistible sweets. Grab your apron and get baking!
FAQs About Nutella Filled Chocolate Chip Cookie Sandwiches
Can I use unsalted butter instead of salted butter?
Yes, you can use unsalted butter. Just add a pinch of salt to the dough to maintain flavor.
How can I prevent the cookies from spreading too much?
Make sure to chill the dough for at least 30 minutes before baking. Cold dough is less likely to spread.
Can I make these cookies ahead of time?
Absolutely! You can prepare the dough in advance and freeze it. Bake them fresh whenever you’re ready.
What other fillings can I use instead of Nutella?
Feel free to use any spread you like, such as peanut butter, almond butter, or even fruit preserves for a different twist.
How do I know when my cookies are done baking?
Look for slightly golden edges and soft centers. They will continue to set as they cool on the baking tray.
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